Servings
Makes about 2 cups of syrup
Calories:
816 for the entire recipe
Good For:
Adding to your coffee!
Ready In:
10 minutes is all it takes to make this!
Inroduction
ABOUT THIS RECIPE
Who doesn’t love the great taste of birthday cake! I wanted to set out to make a birthday cake latte, and in doing so, I decided to start out by making a fitting cake batter syrup to use to flavor my latte! It only takes ten minutes to make, so its a no lose situation! And who doesn’t love a little bit of a sweet taste to their coffee in the morning?! If this sounds like something you are interested in, read on and make your syrup today!
P.S. somewhere in this blog I’ve hidden a free coffee wallpaper! See if you can find it as you read! Good Luck!
Ingredients
- 1 cup of white sugar
- 1 cup water
- 1 tbsp cake batter flavor
Step by Step Instructions
Step 1
Go ahead and turn your stove top to medium and we will start adding our ingredients
Step 2
First, add one cup of water to your sauce pan. Then add one cup of sugar.
Step 3
Now mix your water and sugar for about four minutes. You want to make sure that you dissolve all of the sugar. Mix until everything looks clear.
Step 4
Once your mixture is clear, it is a simple syrup. Immediately take your pan off of the burner and turn the burner off. Move the pan to a non-heated surface so the simple syrup can start cooling down.
Step 5
While the syrup is still warm, add 1 tablespoon of cake batter flavoring. Stir this mixture together until it is nicely combined. It should look a golden color, almost like apple juice!
Step 6
Once your mixture is cooled down, add it to any type of sealable bottle or jar, such as a mason jar or a syrup bottle. Seal the bottle and then put your mixture into the refrigerator! You are all done! Pat yourself on the back and get ready to enjoy your coffee! Click Here
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